Beer and Wine Wine is obtained after alcoholic fermentation of grapes rice wheat barley grapes rice wheat barley ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine After storage and recarbonation, left over yeast is separated by centrifugation filtration cell disruption need not to be separated centrifugation filtration cell disruption need not to be separated ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Sodium or potassium meta bi sulphate is added to crushed grapes to All of these enhance the flavouring compound check the undesirable organisms maintain pH All of these enhance the flavouring compound check the undesirable organisms maintain pH ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine A hydrometer measures wine acid measures alcohol in the wine measures grape sugar requires a few drops of juice measures wine acid measures alcohol in the wine measures grape sugar requires a few drops of juice ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Punching down is done to extract tannin to keep the cap dry for the same reasons as pumping over both (a) and (b) to extract tannin to keep the cap dry for the same reasons as pumping over both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
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