Beer and Wine Wine is obtained after alcoholic fermentation of wheat rice barley grapes wheat rice barley grapes ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine The dried malt is the source of cellulase both (a) and (b) amylase proteinases cellulase both (a) and (b) amylase proteinases ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine The organism used for the preparation of sonti is Saccharomyces pyriformis Rhizopus sonti Lactobacillus vermiformis Aspergillus oryzae Saccharomyces pyriformis Rhizopus sonti Lactobacillus vermiformis Aspergillus oryzae ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine The germination of barley kernels under controlled temperature and humidity to generate enzymes for the degradation of starch and protein is known as pitching brewing malting mashing pitching brewing malting mashing ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Which type of press produces the most high quality juice or wine? Vertical basket press Continuous press Horizontal basket press Membrane press Vertical basket press Continuous press Horizontal basket press Membrane press ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Fining a wine is defined as adding acid adding one substance to remove another removing tannin removing small particles adding acid adding one substance to remove another removing tannin removing small particles ANSWER DOWNLOAD EXAMIANS APP
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