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Beer and Wine

Beer and Wine
Wine is obtained after alcoholic fermentation of

barley
grapes
rice
wheat

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Beer and Wine
The yeast generated during the fermentation of beer is generally separated by

filtration
cell disruption
centrifugation
all of these

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Beer and Wine
Carbonic maceration wines

are produced in California
are made from crushed grapes
are low tannin red wines
are very fruity white wines

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Beer and Wine
Which type of press produces the most high quality juice or wine?

Membrane press
Horizontal basket press
Continuous press
Vertical basket press

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Beer and Wine
Bock beer is prepared from

grapes
roasted germinated barley seeds
rice
wheat

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Beer and Wine
Which of the following is true for the lager beer?

Top yeast is used for the preparation
Require high fermentation temperature
Both (b) and (c)
Bottom fermenting yeast is used for the preparation

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