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Vinegar and Citric Acid

Vinegar and Citric Acid
Which of the following nitrogen sources is added in the fermentation medium of citric acid production?

Ammonium salt
Urea
Both (a) and (b)
Peptone

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Vinegar and Citric Acid
Which of the following microorganism is used for the production of citric acid?

Aspergillus niger
Saccharomyces cerevisiae
Lactobacillus bulgaricus
Streptococcus lactis

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Vinegar and Citric Acid
During recovery step of citric acid, calcium citrate formed is treated with which of the following acid to precipitate calcium?

HNO3
None of these
H2SO4
HCl

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Vinegar and Citric Acid
Ethanol is oxidized to acetic acid aerobically using

both (a) and (b)
Gluconobacter
Lactobacillus
Acetobacter

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Vinegar and Citric Acid
For the recovery of citric acid after fermentation, Ca(OH)2 is added to the slurry to

precipitate calcium carbonate
precipitate calcium sulphate
precipitate calcium phosphate
precipitate calcium citrate

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Vinegar and Citric Acid
Which substrate is used in the fermentation of citric acid?

Sucrose
All of these
Beet molasses
Starch hydrolysate

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