Vinegar and Citric Acid In liquid surface culture process for the fermentation to produce citric acid, A. niger floats on the surface of solution both (a) and (b) Fungal mycelium grows through out the solution in a deep tank A. niger is used with solid substrate as sweet potato A. niger floats on the surface of solution both (a) and (b) Fungal mycelium grows through out the solution in a deep tank A. niger is used with solid substrate as sweet potato ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid What is the pH of the medium when molasses is used as substrate for the production of citric acid? 5 6 4 3 5 6 4 3 ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid Cider vinegar is produced from ale ethanol malted grain fruit juices ale ethanol malted grain fruit juices ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid Which of the following microorganism is used for the production of citric acid? Lactobacillus bulgaricus Saccharomyces cerevisiae Streptococcus lactis Aspergillus niger Lactobacillus bulgaricus Saccharomyces cerevisiae Streptococcus lactis Aspergillus niger ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid Vinegar production consists of aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation anaerobic fermentation aerobic fermentation aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation anaerobic fermentation aerobic fermentation ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid In koji process for the fermentation to produce citric acid, A. niger is used with solid substrate as sweet potato Fungal mycelium grows through out the solution in a deep tank both (a) and (b) A. niger floats on the surface of solution A. niger is used with solid substrate as sweet potato Fungal mycelium grows through out the solution in a deep tank both (a) and (b) A. niger floats on the surface of solution ANSWER DOWNLOAD EXAMIANS APP
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