Vinegar and Citric Acid What is the pH of the medium when sucrose is used as substrate for the production of citric acid? 5 4 6 3 5 4 6 3 ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid Malt vinegar is produced from fruit juices malted grain ethanol ale fruit juices malted grain ethanol ale ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid Ethanol is oxidized to acetic acid aerobically using Acetobacter Lactobacillus Gluconobacter both (a) and (b) Acetobacter Lactobacillus Gluconobacter both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid What is the pH of the medium when molasses is used as substrate for the production of citric acid? 6 5 3 4 6 5 3 4 ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid Cider vinegar is produced from ale fruit juices malted grain ethanol ale fruit juices malted grain ethanol ANSWER DOWNLOAD EXAMIANS APP
Vinegar and Citric Acid In koji process for the fermentation to produce citric acid, both (a) and (b) A. niger floats on the surface of solution Fungal mycelium grows through out the solution in a deep tank A. niger is used with solid substrate as sweet potato both (a) and (b) A. niger floats on the surface of solution Fungal mycelium grows through out the solution in a deep tank A. niger is used with solid substrate as sweet potato ANSWER DOWNLOAD EXAMIANS APP
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