Beer and Wine Which is not correct about blush wines? They are usually slightly sweet They are bottled within a year They are fermented in stainless steel They are stored in barrels They are usually slightly sweet They are bottled within a year They are fermented in stainless steel They are stored in barrels ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine What is the desirable sugar content of the grapes required for the wine production? 10-14% 2-5% 5-10% 14-20% 10-14% 2-5% 5-10% 14-20% ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Maturation of the beers is carried out at 2°C 14°C 6°C 10°C 2°C 14°C 6°C 10°C ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Alcohol content of sake varies from 4-17 % more than 25% 1-5 % 17-25% 4-17 % more than 25% 1-5 % 17-25% ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine What temperature is maintained during anaerobic fermentation of red wine? 31-34 °C 27-31 °C 24-27 °C 20-24 °C 31-34 °C 27-31 °C 24-27 °C 20-24 °C ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine A hydrometer measures grape sugar requires a few drops of juice measures alcohol in the wine measures wine acid measures grape sugar requires a few drops of juice measures alcohol in the wine measures wine acid ANSWER DOWNLOAD EXAMIANS APP