Beer and Wine How long does it take to complete fermentation process in case of white wine? 1-3 days 7-11 days 3-5 days 5-7 days 1-3 days 7-11 days 3-5 days 5-7 days ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine If a winemaker wanted to make a deeply colored red wine, which of the following should not be done? Use whole clusters Ferment at a high temperature Bleed off juice prior to fermenting on skins Punch down at least once a day Use whole clusters Ferment at a high temperature Bleed off juice prior to fermenting on skins Punch down at least once a day ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine The yeast generated during the fermentation of beer is generally separated by centrifugation all of these filtration cell disruption centrifugation all of these filtration cell disruption ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine A hydrometer measures wine acid measures grape sugar requires a few drops of juice measures alcohol in the wine measures wine acid measures grape sugar requires a few drops of juice measures alcohol in the wine ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Volatile acidity is also known as total acidity known for producing a mousy or barnyard aroma produced by acetobacter produced by Brettanomyces also known as total acidity known for producing a mousy or barnyard aroma produced by acetobacter produced by Brettanomyces ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Grist is coarse powder obtained after milling of malted barley malted barley an aqueous extract of malt coagulated protein obtained during boiling coarse powder obtained after milling of malted barley malted barley an aqueous extract of malt coagulated protein obtained during boiling ANSWER DOWNLOAD EXAMIANS APP
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