Beer and Wine How long does it take to complete fermentation process in case of white wine? 1-3 days 5-7 days 7-11 days 3-5 days 1-3 days 5-7 days 7-11 days 3-5 days ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Punching down is done for the same reasons as pumping over to keep the cap dry to extract tannin both (a) and (b) for the same reasons as pumping over to keep the cap dry to extract tannin both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Malolactic fermentation reduces total acidity produces lactic acid produces diacetyl all of these reduces total acidity produces lactic acid produces diacetyl all of these ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine How long does it take to complete fermentation process in case of red wine? 1-3 days 3-5 days 7-11 days 5-7 days 1-3 days 3-5 days 7-11 days 5-7 days ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Chaptalization is adding sugar to wine before bottling adding sucrose to must adding grape juice to must adding grape juice to wine before bottling adding sugar to wine before bottling adding sucrose to must adding grape juice to must adding grape juice to wine before bottling ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Carbonic maceration wines are made from crushed grapes are low tannin red wines are very fruity white wines are produced in California are made from crushed grapes are low tannin red wines are very fruity white wines are produced in California ANSWER DOWNLOAD EXAMIANS APP
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