Fruits and Vegetables Watery soft rot is found mostly in all of these fruits vegetables cereals all of these fruits vegetables cereals ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Saprophytic bacteria cause bacterial soft rot black rot in fruits brown rot in vegetables sliminess or souring in piled, wet and heating vegetables bacterial soft rot black rot in fruits brown rot in vegetables sliminess or souring in piled, wet and heating vegetables ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Bacterial soft rot is caused due to formation of ketones fermentation of sugars formation of amino acids fermentation of pectin formation of ketones fermentation of sugars formation of amino acids fermentation of pectin ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Concentrate of fruits and vegetable juices None of these favour the growth of yeast and of acid and sugar tolerant Leuconostoc and Lactobacillus species favor the growth of A. niger and A. flavus species favor the growth of Saprophytic bacteria None of these favour the growth of yeast and of acid and sugar tolerant Leuconostoc and Lactobacillus species favor the growth of A. niger and A. flavus species favor the growth of Saprophytic bacteria ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Yeast are most likely to grow in frozen fruits during ambient temperature slow thawing refrigeration none of these ambient temperature slow thawing refrigeration none of these ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Anthracnose is a defect which can be observed as spotting of seedpods spotting of fruits all of these spotting of leaves spotting of seedpods spotting of fruits all of these spotting of leaves ANSWER DOWNLOAD EXAMIANS APP