Fruits and Vegetables Black mold rot is caused by Trichothecium roseum A.flavus A. niger Trichoderma Trichothecium roseum A.flavus A. niger Trichoderma ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Watery soft rot is found mostly in cereals all of these vegetables fruits cereals all of these vegetables fruits ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Anthracnose is a defect which can be observed as all of these spotting of seedpods spotting of fruits spotting of leaves all of these spotting of seedpods spotting of fruits spotting of leaves ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Yeast are most likely to grow in frozen fruits during slow thawing none of these ambient temperature refrigeration slow thawing none of these ambient temperature refrigeration ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Under what conditions food poisoning bacteria may grow and produce toxins in vegetables? None of these When thawed vegetables are held at refrigerated temperature for any considerable period When thawed vegetables are held at room temperature for any considerable period When thawed vegetables are held below refrigerated temperature for any considerable period None of these When thawed vegetables are held at refrigerated temperature for any considerable period When thawed vegetables are held at room temperature for any considerable period When thawed vegetables are held below refrigerated temperature for any considerable period ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Species of __________ are predominant on thawing vegetables like sweet corn and peas when the temperature of thawing is fairly low. Micrococcus both (a) and (b) Streptococcus none of these Micrococcus both (a) and (b) Streptococcus none of these ANSWER DOWNLOAD EXAMIANS APP