Fruits and Vegetables Saprophytic bacteria cause black rot in fruits sliminess or souring in piled, wet and heating vegetables brown rot in vegetables bacterial soft rot black rot in fruits sliminess or souring in piled, wet and heating vegetables brown rot in vegetables bacterial soft rot ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Watery soft rot is found mostly in all of these vegetables fruits cereals all of these vegetables fruits cereals ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Species of __________ are predominant on thawing vegetables like sweet corn and peas when the temperature of thawing is fairly low. none of these both (a) and (b) Streptococcus Micrococcus none of these both (a) and (b) Streptococcus Micrococcus ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Bacterial soft rot is caused due to formation of ketones formation of amino acids fermentation of sugars fermentation of pectin formation of ketones formation of amino acids fermentation of sugars fermentation of pectin ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Anthracnose is a defect which can be observed as spotting of seedpods spotting of fruits spotting of leaves all of these spotting of seedpods spotting of fruits spotting of leaves all of these ANSWER DOWNLOAD EXAMIANS APP
Fruits and Vegetables Black mold rot is caused by A. niger Trichothecium roseum A.flavus Trichoderma A. niger Trichothecium roseum A.flavus Trichoderma ANSWER DOWNLOAD EXAMIANS APP