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Fruits and Vegetables

Fruits and Vegetables
Stem and rots caused by species of molds involve

stem ends of fruits
spotting on fruits
spotting on vegetables
leaves of fruits

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Fruits and Vegetables
Black mold rot is caused by

Trichothecium roseum
Trichoderma
A. niger
A.flavus

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Fruits and Vegetables
Watery soft rot is found mostly in

all of these
vegetables
cereals
fruits

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Fruits and Vegetables
Bacterial soft rot is caused due to

fermentation of pectin
formation of amino acids
formation of ketones
fermentation of sugars

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Fruits and Vegetables
Anthracnose is a defect which can be observed as

spotting of fruits
spotting of seedpods
spotting of leaves
all of these

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Fruits and Vegetables
Yeast are most likely to grow in frozen fruits during

none of these
slow thawing
refrigeration
ambient temperature

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MORE MCQ ON Fruits and Vegetables

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