Microbiology of Foods
The microbiological examination of coliform bacteria in foods preferably use

violet Red Bile agar
eosine Methylene blue agar
all of these
MacConkey broth

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Microbiology of Foods
Examination of the presence / absence of organisms refers to

incubation of a food suspension in an enrichment medium followed by inoculation on to a non-selective medium.
incubation of a food suspension in an enrichment medium followed by inoculation on to a suitable selective medium.
None of these
incubation of a food suspension in an enrichment medium

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Microbiology of Foods
Which of the following is true about ISO 2002 method for Salmonella detection?

All of these
Rappaport Vassiliadis (RV) broth has been replaced by Rappaport Vassiliadis Soya (RVS) broth
XLD is the first isolation medium rather than BGA
Selenite cystine (SC) broth is replaced by Muller Kauffmann tetrathionate novobiocin broth (MKTTn)

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