Beer and Wine Sake is rice beer or wine of Japan wheat beer or wine rice beer or wine of India barley beer or wine rice beer or wine of Japan wheat beer or wine rice beer or wine of India barley beer or wine ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine How long does it take to complete fermentation process in case of white wine? 7-11 days 5-7 days 3-5 days 1-3 days 7-11 days 5-7 days 3-5 days 1-3 days ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Malolactic fermentation produces diacetyl produces lactic acid all of these reduces total acidity produces diacetyl produces lactic acid all of these reduces total acidity ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Punching down is done for the same reasons as pumping over to keep the cap dry both (a) and (b) to extract tannin for the same reasons as pumping over to keep the cap dry both (a) and (b) to extract tannin ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine What temperature is maintained during anaerobic fermentation of red wine? 27-31 °C 24-27 °C 31-34 °C 20-24 °C 27-31 °C 24-27 °C 31-34 °C 20-24 °C ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine What is the desirable sugar content of the grapes required for the wine production? 5-10% 2-5% 10-14% 14-20% 5-10% 2-5% 10-14% 14-20% ANSWER DOWNLOAD EXAMIANS APP
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