Beer and Wine Alcohol content of sake varies from more than 25% 1-5 % 17-25% 4-17 % more than 25% 1-5 % 17-25% 4-17 % ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine How long does it take to complete fermentation process in case of white wine? 5-7 days 1-3 days 3-5 days 7-11 days 5-7 days 1-3 days 3-5 days 7-11 days ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Bock beer is prepared from grapes rice wheat roasted germinated barley seeds grapes rice wheat roasted germinated barley seeds ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Sodium or potassium meta bi sulphate is added to crushed grapes to All of these enhance the flavouring compound check the undesirable organisms maintain pH All of these enhance the flavouring compound check the undesirable organisms maintain pH ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Punching down is done to extract tannin to keep the cap dry for the same reasons as pumping over both (a) and (b) to extract tannin to keep the cap dry for the same reasons as pumping over both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Beer and Wine Chaptalization is adding grape juice to wine before bottling adding grape juice to must adding sucrose to must adding sugar to wine before bottling adding grape juice to wine before bottling adding grape juice to must adding sucrose to must adding sugar to wine before bottling ANSWER DOWNLOAD EXAMIANS APP
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