Microbiology of Foods Yeast and mould count determination requires- nutrient agar acidified potato glucose agar MacConkey agar violet Red Bile agar nutrient agar acidified potato glucose agar MacConkey agar violet Red Bile agar ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods A psychrophilic halophile would be a microbe that prefers warm temperatures and increased amounts of acid warm temperatures and increased amounts of pressure cold temperatures and the absence of oxygen cold temperatures and increased amounts of salt warm temperatures and increased amounts of acid warm temperatures and increased amounts of pressure cold temperatures and the absence of oxygen cold temperatures and increased amounts of salt ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods Examination of the presence / absence of organisms refers to incubation of a food suspension in an enrichment medium incubation of a food suspension in an enrichment medium followed by inoculation on to a suitable selective medium. incubation of a food suspension in an enrichment medium followed by inoculation on to a non-selective medium. None of these incubation of a food suspension in an enrichment medium incubation of a food suspension in an enrichment medium followed by inoculation on to a suitable selective medium. incubation of a food suspension in an enrichment medium followed by inoculation on to a non-selective medium. None of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods Water activity can act as a processing factor All of these an extrinsic factor an intrinsic factor determining the likelihood of microbial proliferation a processing factor All of these an extrinsic factor an intrinsic factor determining the likelihood of microbial proliferation ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods Which of the following is true about ISO 2002 method for Salmonella detection? XLD is the first isolation medium rather than BGA All of these Selenite cystine (SC) broth is replaced by Muller Kauffmann tetrathionate novobiocin broth (MKTTn) Rappaport Vassiliadis (RV) broth has been replaced by Rappaport Vassiliadis Soya (RVS) broth XLD is the first isolation medium rather than BGA All of these Selenite cystine (SC) broth is replaced by Muller Kauffmann tetrathionate novobiocin broth (MKTTn) Rappaport Vassiliadis (RV) broth has been replaced by Rappaport Vassiliadis Soya (RVS) broth ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods What are the intrinsic factors for the microbial growth? All of these Moisture pH Oxidation-Reduction Potential All of these Moisture pH Oxidation-Reduction Potential ANSWER DOWNLOAD EXAMIANS APP