Industrially Useful Microbial Processes Which of the following was the first amino acid to be produced commercially? L-glutamic acid L-lysine L-cystine L-methionine L-glutamic acid L-lysine L-cystine L-methionine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Why high concentration of sugars are not employed in the fermentation medium? Calcium lactate is not produced High sugar concentration itself crystallizes Calcium lactate crystallizes from the medium and slows down the process of fermentation None of these Calcium lactate is not produced High sugar concentration itself crystallizes Calcium lactate crystallizes from the medium and slows down the process of fermentation None of these ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Cycloserine may be isolated from the cultures of S. garyphalus All of these S. lavendulae S. orchidaceus S. garyphalus All of these S. lavendulae S. orchidaceus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Vinegar is a fermentation derived food product containing not less than 25% acetic acid 6% acetic acid 4% acetic acid 15% acetic acid 25% acetic acid 6% acetic acid 4% acetic acid 15% acetic acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which species from the followings is resistant to methyl tryptophan? Candida utilis Hansenula anomala B. subtilis E. coli Candida utilis Hansenula anomala B. subtilis E. coli ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Bacitracin, an antibiotic similar to penicillin, is produced by Bacillus polymyxa Aspergillus fumigatus Streptomyces erythreus Bacillus licheniformis Bacillus polymyxa Aspergillus fumigatus Streptomyces erythreus Bacillus licheniformis ANSWER DOWNLOAD EXAMIANS APP
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