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Industrially Useful Microbial Processes

Industrially Useful Microbial Processes
Which of the following was the first amino acid to be produced commercially?

L-glutamic acid
L-lysine
L-methionine
L-cystine

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Industrially Useful Microbial Processes
Protease, which is used for flavouring of sake and haze removal in sake is produced by

A. niger
A. oryzae
A. flavus
B. cereus

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Industrially Useful Microbial Processes
Which of the following is not an industrial product made by the fungus Aspergillus niger?

Citric acid
Galactosidase
Gluconic acid
Lysine

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Industrially Useful Microbial Processes
Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from

A. niger
S. cerevisiae
A. oryzae
A.flavus

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Industrially Useful Microbial Processes
The rapid process of microbial oxidation developed to produce acetic acid from ethanol at Schutzenbach, Germany is also known as

packed generator
Orleans process
trickle method
both (a) and (b)

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Industrially Useful Microbial Processes
The strain C. glutamicum can be used for the production of

L-phenylalanine
L-glutamine
all of these
L-ornithine

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