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Industrially Useful Microbial Processes

Industrially Useful Microbial Processes
The maximum concentration of ethanol that is achieved by successive distillation of fermentation broth in continuous stills is

95%
99%
60%
70%

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Industrially Useful Microbial Processes
A major organic acid produced by a microbial process used in foods is

sulfuric acid
oxalic acid
citric acid
uric acid

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Industrially Useful Microbial Processes
Alcohol production from starch and raw sugar utilizes selected strains of

Candida pseudotropicalis
Saccharomyces cerevisiae
none of these
Candida utilis

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Industrially Useful Microbial Processes
Pectinase, an enzyme used for increasing yield and for clarifying juice is obtained by

A. niger
all of these
A.flavus
A. oryzae

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Industrially Useful Microbial Processes
The 95% ethanol is equivalent to

190 proof
120 proof
170 proof
110 proof

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Industrially Useful Microbial Processes
Which of the following organism is utilized for the production of D-L-alanine?

Arthrobacter paraffineus
C. glutamicum
Brevibacterium flavum
Microbacterium ammoniaphilum

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