Industrially Useful Microbial Processes The maximum concentration of ethanol that is achieved by successive distillation of fermentation broth in continuous stills is 60% 99% 95% 70% 60% 99% 95% 70% ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Riboflavin is a by-product of __________ fermentation carried out by Clostridium spp. citric acid acetone butanol streptomycin ethanol citric acid acetone butanol streptomycin ethanol ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Vinegar is a fermentation derived food product containing not less than 6% acetic acid 25% acetic acid 4% acetic acid 15% acetic acid 6% acetic acid 25% acetic acid 4% acetic acid 15% acetic acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which species from the followings is resistant to methyl tryptophan? Candida utilis B. subtilis Hansenula anomala E. coli Candida utilis B. subtilis Hansenula anomala E. coli ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Penicillin G is also known as 2-pentenyl penicillin phenoxy methyl penicillin benzyl penicillin hydroxy benzyl penicillin 2-pentenyl penicillin phenoxy methyl penicillin benzyl penicillin hydroxy benzyl penicillin ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Chlorotetracycline a broad spectrum antibiotic is produced by Streptomyces erythreus Streptomyces rimosus Streptomyces venezuelae Streptomyces aureofaciens Streptomyces erythreus Streptomyces rimosus Streptomyces venezuelae Streptomyces aureofaciens ANSWER DOWNLOAD EXAMIANS APP
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