Industrially Useful Microbial Processes The maximum concentration of ethanol that is achieved by successive distillation of fermentation broth in continuous stills is 99% 70% 95% 60% 99% 70% 95% 60% ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Vinegar is a fermentation derived food product containing not less than 15% acetic acid 25% acetic acid 6% acetic acid 4% acetic acid 15% acetic acid 25% acetic acid 6% acetic acid 4% acetic acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Alcohol production from starch and raw sugar utilizes selected strains of Candida utilis Saccharomyces cerevisiae none of these Candida pseudotropicalis Candida utilis Saccharomyces cerevisiae none of these Candida pseudotropicalis ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The 95% ethanol is equivalent to 190 proof 120 proof 110 proof 170 proof 190 proof 120 proof 110 proof 170 proof ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The organism which utilizes the pentose of sulphite waste liquor for lactic acid production is Lactobacillus casei Lactobacillus bulgaricus Streptococcus lactis Lactobacillus pentosus Lactobacillus casei Lactobacillus bulgaricus Streptococcus lactis Lactobacillus pentosus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Cycloserine may be isolated from the cultures of All of these S. garyphalus S. lavendulae S. orchidaceus All of these S. garyphalus S. lavendulae S. orchidaceus ANSWER DOWNLOAD EXAMIANS APP