Industrially Useful Microbial Processes Which of the following micro organism utilizes lactose as a carbon source in production of lactic acid from whey media? Lactobacillus delbrueckii Lactobacillus bulgaricus Leuconostoc mesenteroides Lactobacillus pentosus Lactobacillus delbrueckii Lactobacillus bulgaricus Leuconostoc mesenteroides Lactobacillus pentosus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The sugar concentration of molasses used in fermentation should be 4-5% 30-38% 20-30% 10-18% 4-5% 30-38% 20-30% 10-18% ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes During fermentation, pyruvic acid is converted into organic products such as starch and cellulose citric acid and isocitric acid glucose and fructose ethyl alcohol and lactic acid starch and cellulose citric acid and isocitric acid glucose and fructose ethyl alcohol and lactic acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Vinegar is a fermentation derived food product containing not less than 25% acetic acid 15% acetic acid 6% acetic acid 4% acetic acid 25% acetic acid 15% acetic acid 6% acetic acid 4% acetic acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following is a heterofermentative micro-organism? Lactobacillus pentose Lactobacillus delbrueckii Lactobacillus bulgaricus Leuconostoc mesenteroides Lactobacillus pentose Lactobacillus delbrueckii Lactobacillus bulgaricus Leuconostoc mesenteroides ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The rapid process of microbial oxidation developed to produce acetic acid from ethanol at Schutzenbach, Germany is also known as packed generator trickle method both (a) and (b) Orleans process packed generator trickle method both (a) and (b) Orleans process ANSWER DOWNLOAD EXAMIANS APP
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