Industrially Useful Microbial Processes Fungal amylases using stationary culture with wheat bran utilizes A. flavus S. cerevisiae A. niger A. oryzae A. flavus S. cerevisiae A. niger A. oryzae ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from A. niger A. oryzae A.flavus S. cerevisiae A. niger A. oryzae A.flavus S. cerevisiae ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The organism B. brevis can be used commercially for the production of All of these gramicidin A tyrothricin(bacitracin tyrocidin complex) tyrocidin All of these gramicidin A tyrothricin(bacitracin tyrocidin complex) tyrocidin ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The 95% ethanol is equivalent to 110 proof 120 proof 190 proof 170 proof 110 proof 120 proof 190 proof 170 proof ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following Ascomycetes are used for riboflavin production? Ashbya gossypii Candida guilliermondia Eremnothecium ashbyii Both (a) and (b) Ashbya gossypii Candida guilliermondia Eremnothecium ashbyii Both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Vinegar is a fermentation derived food product containing not less than 4% acetic acid 6% acetic acid 25% acetic acid 15% acetic acid 4% acetic acid 6% acetic acid 25% acetic acid 15% acetic acid ANSWER DOWNLOAD EXAMIANS APP
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