Industrially Useful Microbial Processes The strain C. glutamicum can be used for the production of L-glutamine all of these L-ornithine L-phenylalanine L-glutamine all of these L-ornithine L-phenylalanine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The organism used to produce L-glutamic acid is Micrococcus glutamicus Arthrobacter globiformis all of these Brevibacterium aminogenes Micrococcus glutamicus Arthrobacter globiformis all of these Brevibacterium aminogenes ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes B. flavum strain can be used for the production of L-Isoleucine and L-Histidine All of these L-Proline L-Threonine L-Isoleucine and L-Histidine All of these L-Proline L-Threonine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Pectinase, an enzyme used for increasing yield and for clarifying juice is obtained by A.flavus A. oryzae A. niger all of these A.flavus A. oryzae A. niger all of these ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from A. niger S. cerevisiae A. oryzae A.flavus A. niger S. cerevisiae A. oryzae A.flavus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Vinegar is a fermentation derived food product containing not less than 25% acetic acid 4% acetic acid 6% acetic acid 15% acetic acid 25% acetic acid 4% acetic acid 6% acetic acid 15% acetic acid ANSWER DOWNLOAD EXAMIANS APP
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