Industrially Useful Microbial Processes Which of the following substance is employed to neutralize the lactic acid as it is produced (because lactic acid bacteria do not tolerate high concentrations of acid? MgSO4 (NH4)2 HPO4 Na2SO4 CaCO3 MgSO4 (NH4)2 HPO4 Na2SO4 CaCO3 ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The biotin level in obtaining L-gluatmic acid by fermentation using Micrococcus glutamicus is critical because both (a) and (b) None of these too low level prevents growths, hence L-glutamic acid production too high level prevents L-glutamic acid production both (a) and (b) None of these too low level prevents growths, hence L-glutamic acid production too high level prevents L-glutamic acid production ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following are true for the heterofermentative microorganism producing lactic acid? They are used for commercial lactic acid production None of these Only trace amounts of end products other than lactic acid Some lactic acid with carbon dioxide, ethyl alcohol, acetic acid and trace amount of few other products They are used for commercial lactic acid production None of these Only trace amounts of end products other than lactic acid Some lactic acid with carbon dioxide, ethyl alcohol, acetic acid and trace amount of few other products ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The organism B. brevis can be used commercially for the production of tyrothricin(bacitracin tyrocidin complex) tyrocidin All of these gramicidin A tyrothricin(bacitracin tyrocidin complex) tyrocidin All of these gramicidin A ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Why high concentration of sugars are not employed in the fermentation medium? None of these Calcium lactate crystallizes from the medium and slows down the process of fermentation High sugar concentration itself crystallizes Calcium lactate is not produced None of these Calcium lactate crystallizes from the medium and slows down the process of fermentation High sugar concentration itself crystallizes Calcium lactate is not produced ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Cycloserine may be isolated from the cultures of S. orchidaceus All of these S. garyphalus S. lavendulae S. orchidaceus All of these S. garyphalus S. lavendulae ANSWER DOWNLOAD EXAMIANS APP
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