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Industrially Useful Microbial Processes

Industrially Useful Microbial Processes
The aerated submerged bacterial fermentation to produce vitamin B12 employs strains of

Propionibacterium
Pseudomonas
both (a) and (b)
Acetobacter

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Industrially Useful Microbial Processes
A major organic acid produced by a microbial process used in foods is

uric acid
sulfuric acid
oxalic acid
citric acid

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Industrially Useful Microbial Processes
Species of the genus Streptomyces are known for

nitrification
the production of cheese
the production of beer
the production of antibiotics

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Industrially Useful Microbial Processes
Chlorotetracycline a broad spectrum antibiotic is produced by

Streptomyces aureofaciens
Streptomyces venezuelae
Streptomyces rimosus
Streptomyces erythreus

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Industrially Useful Microbial Processes
Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from

S. cerevisiae
A. niger
A.flavus
A. oryzae

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Industrially Useful Microbial Processes
Pectinase, an enzyme used for increasing yield and for clarifying juice is obtained by

all of these
A. niger
A. oryzae
A.flavus

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