Industrially Useful Microbial Processes Protease, which is used for flavouring of sake and haze removal in sake is produced by B. cereus A. flavus A. oryzae A. niger B. cereus A. flavus A. oryzae A. niger ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The Candida species require fermentation equipment lined with plastic because they are extremely sensitive to traces of cobalt traces of nickel none of these traces of iron traces of cobalt traces of nickel none of these traces of iron ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The submerged fermentation of vinegar utilizes special fermentor designs known as acetator both (a) and (b) packed vinegar generator cavitator acetator both (a) and (b) packed vinegar generator cavitator ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Bacitracin, an antibiotic similar to penicillin, is produced by Bacillus polymyxa Bacillus licheniformis Aspergillus fumigatus Streptomyces erythreus Bacillus polymyxa Bacillus licheniformis Aspergillus fumigatus Streptomyces erythreus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Riboflavin is a by-product of __________ fermentation carried out by Clostridium spp. ethanol streptomycin citric acid acetone butanol ethanol streptomycin citric acid acetone butanol ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following Ascomycetes are used for riboflavin production? Both (a) and (b) Eremnothecium ashbyii Ashbya gossypii Candida guilliermondia Both (a) and (b) Eremnothecium ashbyii Ashbya gossypii Candida guilliermondia ANSWER DOWNLOAD EXAMIANS APP
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