Industrially Useful Microbial Processes Why high concentration of sugars are not employed in the fermentation medium? High sugar concentration itself crystallizes Calcium lactate crystallizes from the medium and slows down the process of fermentation None of these Calcium lactate is not produced High sugar concentration itself crystallizes Calcium lactate crystallizes from the medium and slows down the process of fermentation None of these Calcium lactate is not produced ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The sugar concentration of molasses used in fermentation should be 30-38% 10-18% 4-5% 20-30% 30-38% 10-18% 4-5% 20-30% ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The Candida species require fermentation equipment lined with plastic because they are extremely sensitive to traces of nickel none of these traces of iron traces of cobalt traces of nickel none of these traces of iron traces of cobalt ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The commonly used media for submerged bacterial fermentation at commercial scale is liver extract none of these beet molasses germinated seed liver extract none of these beet molasses germinated seed ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The major organism used in the microbial production of citric acid is Rhizopus nigrificins Lactobacillis delbrueckii Penicillin notatum Aspergillus niger Rhizopus nigrificins Lactobacillis delbrueckii Penicillin notatum Aspergillus niger ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Bacitracin, an antibiotic similar to penicillin, is produced by Aspergillus fumigatus Bacillus polymyxa Bacillus licheniformis Streptomyces erythreus Aspergillus fumigatus Bacillus polymyxa Bacillus licheniformis Streptomyces erythreus ANSWER DOWNLOAD EXAMIANS APP
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