Industrially Useful Microbial Processes The Candida species require fermentation equipment lined with plastic because they are extremely sensitive to traces of cobalt traces of iron none of these traces of nickel traces of cobalt traces of iron none of these traces of nickel ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Protease, which is used for flavouring of sake and haze removal in sake is produced by B. cereus A. niger A. flavus A. oryzae B. cereus A. niger A. flavus A. oryzae ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The organism used to produce L-glutamic acid is Brevibacterium aminogenes Micrococcus glutamicus all of these Arthrobacter globiformis Brevibacterium aminogenes Micrococcus glutamicus all of these Arthrobacter globiformis ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes B. flavum strain can be used for the production of L-Threonine All of these L-Proline L-Isoleucine and L-Histidine L-Threonine All of these L-Proline L-Isoleucine and L-Histidine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Why high concentration of sugars are not employed in the fermentation medium? None of these Calcium lactate crystallizes from the medium and slows down the process of fermentation High sugar concentration itself crystallizes Calcium lactate is not produced None of these Calcium lactate crystallizes from the medium and slows down the process of fermentation High sugar concentration itself crystallizes Calcium lactate is not produced ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following was the first amino acid to be produced commercially? L-glutamic acid L-cystine L-lysine L-methionine L-glutamic acid L-cystine L-lysine L-methionine ANSWER DOWNLOAD EXAMIANS APP
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