Industrially Useful Microbial Processes Riboflavin is a by-product of __________ fermentation carried out by Clostridium spp. streptomycin acetone butanol ethanol citric acid streptomycin acetone butanol ethanol citric acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Species of the genus Streptomyces are known for nitrification the production of beer the production of antibiotics the production of cheese nitrification the production of beer the production of antibiotics the production of cheese ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The sugar concentration of molasses used in fermentation should be 4-5% 30-38% 20-30% 10-18% 4-5% 30-38% 20-30% 10-18% ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The organism B. brevis can be used commercially for the production of All of these tyrothricin(bacitracin tyrocidin complex) tyrocidin gramicidin A All of these tyrothricin(bacitracin tyrocidin complex) tyrocidin gramicidin A ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following microorganism produces only L(+) - lactic acid without further racemization ? Leuconostoc mesenteroides Lactobacillus delbrueckii Lactobacillus bulgaricus Rhizopus oryzae Leuconostoc mesenteroides Lactobacillus delbrueckii Lactobacillus bulgaricus Rhizopus oryzae ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Alcohol production from starch and raw sugar utilizes selected strains of none of these Candida pseudotropicalis Candida utilis Saccharomyces cerevisiae none of these Candida pseudotropicalis Candida utilis Saccharomyces cerevisiae ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS