Industrially Useful Microbial Processes Riboflavin is a by-product of __________ fermentation carried out by Clostridium spp. acetone butanol ethanol streptomycin citric acid acetone butanol ethanol streptomycin citric acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The strain C. glutamicum can be used for the production of all of these L-phenylalanine L-ornithine L-glutamine all of these L-phenylalanine L-ornithine L-glutamine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The rapid process of microbial oxidation developed to produce acetic acid from ethanol at Schutzenbach, Germany is also known as Orleans process both (a) and (b) packed generator trickle method Orleans process both (a) and (b) packed generator trickle method ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The biotin level in obtaining L-gluatmic acid by fermentation using Micrococcus glutamicus is critical because both (a) and (b) None of these too low level prevents growths, hence L-glutamic acid production too high level prevents L-glutamic acid production both (a) and (b) None of these too low level prevents growths, hence L-glutamic acid production too high level prevents L-glutamic acid production ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The species of Acetobacter which produces cellulosic strands to hold the cells in lime layer is Accetobacter orleanense Acetobacter curvum Acetobacter schuetzenbachii Acetobacter xylinum Accetobacter orleanense Acetobacter curvum Acetobacter schuetzenbachii Acetobacter xylinum ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The sugar concentration of molasses used in fermentation should be 10-18% 20-30% 4-5% 30-38% 10-18% 20-30% 4-5% 30-38% ANSWER DOWNLOAD EXAMIANS APP
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