Industrially Useful Microbial Processes Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from A.flavus S. cerevisiae A. niger A. oryzae A.flavus S. cerevisiae A. niger A. oryzae ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The biotin level in obtaining L-gluatmic acid by fermentation using Micrococcus glutamicus is critical because None of these too high level prevents L-glutamic acid production too low level prevents growths, hence L-glutamic acid production both (a) and (b) None of these too high level prevents L-glutamic acid production too low level prevents growths, hence L-glutamic acid production both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The organism which utilizes the pentose of sulphite waste liquor for lactic acid production is Lactobacillus pentosus Lactobacillus casei Streptococcus lactis Lactobacillus bulgaricus Lactobacillus pentosus Lactobacillus casei Streptococcus lactis Lactobacillus bulgaricus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The rapid process of microbial oxidation developed to produce acetic acid from ethanol at Schutzenbach, Germany is also known as trickle method packed generator both (a) and (b) Orleans process trickle method packed generator both (a) and (b) Orleans process ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following was the first amino acid to be produced commercially? L-glutamic acid L-lysine L-methionine L-cystine L-glutamic acid L-lysine L-methionine L-cystine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Rickes et al. recovered active crystalline vitamin B12 from the culture of Streptomyces olivaceus Streptomyces griseus Streptomyces lactis Bacillus megaterium Streptomyces olivaceus Streptomyces griseus Streptomyces lactis Bacillus megaterium ANSWER DOWNLOAD EXAMIANS APP
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