Industrially Useful Microbial Processes Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from A.flavus S. cerevisiae A. oryzae A. niger A.flavus S. cerevisiae A. oryzae A. niger ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The aerated submerged bacterial fermentation to produce vitamin B12 employs strains of Propionibacterium Acetobacter both (a) and (b) Pseudomonas Propionibacterium Acetobacter both (a) and (b) Pseudomonas ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following is a heterofermentative micro-organism? Lactobacillus pentose Lactobacillus delbrueckii Lactobacillus bulgaricus Leuconostoc mesenteroides Lactobacillus pentose Lactobacillus delbrueckii Lactobacillus bulgaricus Leuconostoc mesenteroides ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes B. flavum strain can be used for the production of L-Proline All of these L-Isoleucine and L-Histidine L-Threonine L-Proline All of these L-Isoleucine and L-Histidine L-Threonine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Riboflavin is a by-product of __________ fermentation carried out by Clostridium spp. citric acid acetone butanol streptomycin ethanol citric acid acetone butanol streptomycin ethanol ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The organism B. brevis can be used commercially for the production of tyrothricin(bacitracin tyrocidin complex) gramicidin A tyrocidin All of these tyrothricin(bacitracin tyrocidin complex) gramicidin A tyrocidin All of these ANSWER DOWNLOAD EXAMIANS APP