Industrially Useful Microbial Processes Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from A.flavus A. oryzae S. cerevisiae A. niger A.flavus A. oryzae S. cerevisiae A. niger ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The strain C. glutamicum can be used for the production of L-glutamine L-phenylalanine L-ornithine all of these L-glutamine L-phenylalanine L-ornithine all of these ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Alcohol production from starch and raw sugar utilizes selected strains of Saccharomyces cerevisiae Candida utilis none of these Candida pseudotropicalis Saccharomyces cerevisiae Candida utilis none of these Candida pseudotropicalis ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The submerged fermentation of vinegar utilizes special fermentor designs known as cavitator acetator both (a) and (b) packed vinegar generator cavitator acetator both (a) and (b) packed vinegar generator ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following substance is employed to neutralize the lactic acid as it is produced (because lactic acid bacteria do not tolerate high concentrations of acid? (NH4)2 HPO4 Na2SO4 CaCO3 MgSO4 (NH4)2 HPO4 Na2SO4 CaCO3 MgSO4 ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The commonly used media for submerged bacterial fermentation at commercial scale is beet molasses none of these liver extract germinated seed beet molasses none of these liver extract germinated seed ANSWER DOWNLOAD EXAMIANS APP
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