Industrially Useful Microbial Processes Which of the following organism is utilized for the production of D-L-alanine? Brevibacterium flavum Microbacterium ammoniaphilum Arthrobacter paraffineus C. glutamicum Brevibacterium flavum Microbacterium ammoniaphilum Arthrobacter paraffineus C. glutamicum ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Why high concentration of sugars are not employed in the fermentation medium? High sugar concentration itself crystallizes None of these Calcium lactate crystallizes from the medium and slows down the process of fermentation Calcium lactate is not produced High sugar concentration itself crystallizes None of these Calcium lactate crystallizes from the medium and slows down the process of fermentation Calcium lactate is not produced ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following organism produces enzyme taka diastase? B. subtilis S. cerevisiae A. oryzae A. niger B. subtilis S. cerevisiae A. oryzae A. niger ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The submerged fermentation of vinegar utilizes special fermentor designs known as acetator cavitator both (a) and (b) packed vinegar generator acetator cavitator both (a) and (b) packed vinegar generator ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following agents involve biosensors linking with electronic circuit? Neither microorganisms nor microbially derived enzymes Either microorganisms or microbially derived enzymes Microorganisms Microbially derived enzymes Neither microorganisms nor microbially derived enzymes Either microorganisms or microbially derived enzymes Microorganisms Microbially derived enzymes ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Vinegar is a fermentation derived food product containing not less than 4% acetic acid 6% acetic acid 25% acetic acid 15% acetic acid 4% acetic acid 6% acetic acid 25% acetic acid 15% acetic acid ANSWER DOWNLOAD EXAMIANS APP
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