Microbiology Which of the following species/subspecies of Klebsiella produce indole? K pneumoniae subspecies pneumoniae K oxytoca K pneumoniae subspecies rhinoscleromatis K pneumoniae subspecies aerogenes K pneumoniae subspecies pneumoniae K oxytoca K pneumoniae subspecies rhinoscleromatis K pneumoniae subspecies aerogenes ANSWER DOWNLOAD EXAMIANS APP
Microbiology An excessively high temperature in the fermentation of sauerkraut may inhibit the growth of none of these both (a) and (b) Pediococcus cerevisiae Leuconostoc none of these both (a) and (b) Pediococcus cerevisiae Leuconostoc ANSWER DOWNLOAD EXAMIANS APP
Microbiology Gram-negative bacteria, responsible for food poisoning, is/are None of these Clostridia Salmonella Pseudomonas None of these Clostridia Salmonella Pseudomonas ANSWER DOWNLOAD EXAMIANS APP
Microbiology Black kraut is caused by None of these the plant enzymes the micro-organisms the combined actions of plant enzymes and micro-organisms None of these the plant enzymes the micro-organisms the combined actions of plant enzymes and micro-organisms ANSWER DOWNLOAD EXAMIANS APP
Microbiology An enrichment medium for the isolation of Shigella is Terathionate broth Selenite F broth Alkaline peptone water none of these Terathionate broth Selenite F broth Alkaline peptone water none of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Soft pickles are made so by pectolytic enzymes mostly from moulds yeasts bacteria none of these moulds yeasts bacteria none of these ANSWER DOWNLOAD EXAMIANS APP
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