Microbiology Bacteria are saprophytic hyper parasitic all of these symbiotic saprophytic hyper parasitic all of these symbiotic ANSWER DOWNLOAD EXAMIANS APP
Microbiology Gram-positive bacteria, responsible for food poisoning, is/are Mycoplasmas Pseudomonas Clostridia all of these Mycoplasmas Pseudomonas Clostridia all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology The favouring conditions for floaters is none of these both (a) and (b) thick skin that does not allow gas to diffuse out high intial amounts of salt none of these both (a) and (b) thick skin that does not allow gas to diffuse out high intial amounts of salt ANSWER DOWNLOAD EXAMIANS APP
Microbiology Heat-labile enterotoxin of Escherichia coli activates none of these guanylate cyclase adenylate cyclase both (a) and (b) none of these guanylate cyclase adenylate cyclase both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following bacteria is/are known as coliform bacilli? All of these Enterobacter Escherichia Klebsiella All of these Enterobacter Escherichia Klebsiella ANSWER DOWNLOAD EXAMIANS APP
Microbiology Abnormal fermentation of cabbage may result in a cheese like odour caused by all of these caprioc acid and Valeric acid butyric acid propionic acid all of these caprioc acid and Valeric acid butyric acid propionic acid ANSWER DOWNLOAD EXAMIANS APP
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