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Microbiology

Microbiology
Coliform bacteria on fermentation of carbohydrates yields

formic acid
all of these
lactic acid
acetic acid

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Microbiology
Primarily human pathogenic bacteria is/are ,

Salmonella typhi
S paratyphi A
all of these
S paratyphi B

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Microbiology
A bacterial food intoxication refers to

both (a) and (b)
None of these
illness caused by presence of pathogens
food borne illness caused by the presence of a bacterial toxin formed in food

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Microbiology
Bacterial spoilage is identified by which of the following morphological characteristics?

Encapsulation
All of these
Cell aggregation
Endospores

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Microbiology
Species of Shigella which is predominant in India is

S sonnei
S flexneri
S dysenteriae
S boydii

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Microbiology
An enrichment medium for the isolation of Shigella is

none of these
Selenite F broth
Alkaline peptone water
Terathionate broth

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