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Microbiology

Microbiology
Coliform bacteria on fermentation of carbohydrates yields

lactic acid
all of these
formic acid
acetic acid

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Microbiology
Gram-negative bacteria, responsible for food poisoning, is/are

Pseudomonas
Salmonella
None of these
Clostridia

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Microbiology
Gram-positive bacteria, responsible for food poisoning, is/are

all of these
Mycoplasmas
Clostridia
Pseudomonas

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Microbiology
Sereny test is used for the detection of

enteroinvasive E. coli
enterotoxigenic E. coli
enteropathogenic Escherichia coli
verotoxigenic E. coli

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Microbiology
Which of the following can readily kill Salmonellae?

Moist heat at 55°C for 10 min
Moist heat at 55°C for 1 hr
Moist heat at 55°C for 20 min
Moist heat at 55°C for 30 min

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Microbiology
Xylose lysine deoxycholate (XLD) agar is better selective medium than the deoxycholate citrate agar (DCA) because

it is less inhibitory to S. Dysentriae and S. flexneri
it contains high salt concentration
it is selective
it imparts better growth

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