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Microbiology

Microbiology
Coliform bacteria on fermentation of carbohydrates yields

acetic acid
lactic acid
formic acid
all of these

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Microbiology
Group I C. botulinum strains generally includes in

all types of strains (non-proteolytic) E and F
all types of strains (proteolytic)C, D and F
None of these
all types of strains (proteolytic)A, B and F

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Microbiology
The agent(s) which can cause plague is/are

Proteus mirabilis
All of these
Yersinia pestis
Pseudomonas aeruginosa

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Microbiology
In Widal test the significant titres for H agglutinins is

1:50 or more
1:400 or more
1:100 ormore
1:200 or more

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Microbiology
Which of the following toxin causing botulism is less toxic to human beings?

Type A
Type B
Type C
None of these

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Microbiology
Verotoxin 1 of Escherichia coli is similar to

heat-stable enterotoxin of E. coli
cholera toxin
shiga toxin
heat-labile enterotoxin of E. coli

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