Microbiology Coliform bacteria on fermentation of carbohydrates yields all of these acetic acid formic acid lactic acid all of these acetic acid formic acid lactic acid ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following media is selective for Salmonella? Wilson and Blair's brilliant-green bismuth sulphite agar medium Bile salt agar All of these Thiosulphate citrate bile salt agar Wilson and Blair's brilliant-green bismuth sulphite agar medium Bile salt agar All of these Thiosulphate citrate bile salt agar ANSWER DOWNLOAD EXAMIANS APP
Microbiology Staphylococcal intoxication is caused by the toxin m the food from Staphylococcus aureus none of these S. thermophillus S. cerevisiae Staphylococcus aureus none of these S. thermophillus S. cerevisiae ANSWER DOWNLOAD EXAMIANS APP
Microbiology The elimination of the scum of yeasts in the brine during the fermentation include addition of the mustard oil agitation of the surface all of these addition of the sorbic acid addition of the mustard oil agitation of the surface all of these addition of the sorbic acid ANSWER DOWNLOAD EXAMIANS APP
Microbiology The milk streptococci produce acetoin that gets spontaneously oxidized yielding a flavorings agent (responsible for aroma of butter) that is diacetyl acetyl coA butyric acid acetone diacetyl acetyl coA butyric acid acetone ANSWER DOWNLOAD EXAMIANS APP
Microbiology Sylvatic plague occurs in all of these chipmunks mice squirrels all of these chipmunks mice squirrels ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS