Microbiology Coliform bacteria on fermentation of carbohydrates yields formic acid lactic acid all of these acetic acid formic acid lactic acid all of these acetic acid ANSWER DOWNLOAD EXAMIANS APP
Microbiology The enzyme, which hydrolyses the murein is lysozyme tannase none of these perxoidase lysozyme tannase none of these perxoidase ANSWER DOWNLOAD EXAMIANS APP
Microbiology The growth of black-pigmented Bacillus nigrificans, a causative agent of black pickle is favoured by low level of available nitrogen All of these presence of carbohydrate like glucose neutral or slightly alkaline brine low level of available nitrogen All of these presence of carbohydrate like glucose neutral or slightly alkaline brine ANSWER DOWNLOAD EXAMIANS APP
Microbiology The media which serve(s) as enrichment media for Salmonella is/are Brilliant green tetrathionate broth Selenite-F broth All of these Tetrathionate broth Brilliant green tetrathionate broth Selenite-F broth All of these Tetrathionate broth ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following property(ies), shown by the organisms belong(s) to the family Enterobacteriaceae? They are catalase-positive They ferment glucose All of these They are oxidase-negative They are catalase-positive They ferment glucose All of these They are oxidase-negative ANSWER DOWNLOAD EXAMIANS APP
Microbiology In Yersinia pestis, capsule is best demonstrated in cultures grown at 25°C 29°C 45°C 37°C 25°C 29°C 45°C 37°C ANSWER DOWNLOAD EXAMIANS APP
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