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Microbiology

Microbiology
Species of Shigella which is predominant in India is

S sonnei
S boydii
S flexneri
S dysenteriae

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Microbiology
The enzyme, which hydrolyses the murein is

lysozyme
tannase
none of these
perxoidase

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Microbiology
Hollow pickles are obtained as a result of

none of these
both (a) and (b)
loose packing in the vat
too strong or too weak brine

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Microbiology
Prodigiosin (red pigment) is produced by members of genus

Cirobacter
Enterobacter
Hafnia
Serratia

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Microbiology
Black kraut is caused by

None of these
the combined actions of plant enzymes and micro-organisms
the plant enzymes
the micro-organisms

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Microbiology
Xylose lysine deoxycholate (XLD) agar is better selective medium than the deoxycholate citrate agar (DCA) because

it is less inhibitory to S. Dysentriae and S. flexneri
it contains high salt concentration
it is selective
it imparts better growth

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