Microbiology The bacteria which produce(s) β-galactosidase is/are all of these Citrobacter Serratia Enterohacter all of these Citrobacter Serratia Enterohacter ANSWER DOWNLOAD EXAMIANS APP
Microbiology Selective media for the isolation of Shigella is Salmonella-Shigella agar Xylose lysine deoxycholate agar All of these Hektoen enteric agar Salmonella-Shigella agar Xylose lysine deoxycholate agar All of these Hektoen enteric agar ANSWER DOWNLOAD EXAMIANS APP
Microbiology Sylvatic plague occurs in mice all of these chipmunks squirrels mice all of these chipmunks squirrels ANSWER DOWNLOAD EXAMIANS APP
Microbiology Too long a fermentation of sauerkraut may favour the growth of Lactobacillus brevis none of these Bacillus subtilis Lactobacillus lactis Lactobacillus brevis none of these Bacillus subtilis Lactobacillus lactis ANSWER DOWNLOAD EXAMIANS APP
Microbiology Heat-stable enterotoxin of Escherichia coli activates adenylate cyclase guanylate cyclase both of the above none of these adenylate cyclase guanylate cyclase both of the above none of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which statement is true about flavouring materials spices, garlic etc. added to Dill pickles? They may be source of considerable numbers of undesirable micro-organisms and cause off-fermentations or spoilage of pickles They may improve texture of the pickle None of these These markedly stimulate or inhibit the acid forming bacteria They may be source of considerable numbers of undesirable micro-organisms and cause off-fermentations or spoilage of pickles They may improve texture of the pickle None of these These markedly stimulate or inhibit the acid forming bacteria ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS