Microbiology Thermus thermopiles is a gram positive eubacteria gram positive archebacteria gram negative eubacteria gram negative archebacteria gram positive eubacteria gram positive archebacteria gram negative eubacteria gram negative archebacteria ANSWER DOWNLOAD EXAMIANS APP
Microbiology The enzyme, which hydrolyses the murein is tannase lysozyme none of these perxoidase tannase lysozyme none of these perxoidase ANSWER DOWNLOAD EXAMIANS APP
Microbiology Primarily human pathogenic bacteria is/are , S paratyphi A S paratyphi B Salmonella typhi all of these S paratyphi A S paratyphi B Salmonella typhi all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following is true to prevent botulism from smoked fish? All of these Good sanitation should be maintained throughout production and handling Fish should be immediately frozen after packaging and kept frozen The fish should be heated at its coolest part to at least 82°C for 30 min during or after smoking All of these Good sanitation should be maintained throughout production and handling Fish should be immediately frozen after packaging and kept frozen The fish should be heated at its coolest part to at least 82°C for 30 min during or after smoking ANSWER DOWNLOAD EXAMIANS APP
Microbiology Abnormal fermentation of cabbage may result in a cheese like odour caused by propionic acid caprioc acid and Valeric acid all of these butyric acid propionic acid caprioc acid and Valeric acid all of these butyric acid ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following disease is caused by Yersinia enterocolitica in man? Septicaemia Gastroenteritis All of these Mesenteric lymphadenitis Septicaemia Gastroenteritis All of these Mesenteric lymphadenitis ANSWER DOWNLOAD EXAMIANS APP