Microbiology An excessively high temperature in the fermentation of sauerkraut may inhibit the growth of none of these Pediococcus cerevisiae both (a) and (b) Leuconostoc none of these Pediococcus cerevisiae both (a) and (b) Leuconostoc ANSWER DOWNLOAD EXAMIANS APP
Microbiology The reaction(s) that is/are usually positive in Escherichia coli, is/ are All of these Indole reaction Methyl red reaction Glucose fermentation All of these Indole reaction Methyl red reaction Glucose fermentation ANSWER DOWNLOAD EXAMIANS APP
Microbiology Too long a fermentation of sauerkraut may favour the growth of Lactobacillus lactis none of these Bacillus subtilis Lactobacillus brevis Lactobacillus lactis none of these Bacillus subtilis Lactobacillus brevis ANSWER DOWNLOAD EXAMIANS APP
Microbiology The media which serve(s) as enrichment media for Salmonella is/are Brilliant green tetrathionate broth All of these Selenite-F broth Tetrathionate broth Brilliant green tetrathionate broth All of these Selenite-F broth Tetrathionate broth ANSWER DOWNLOAD EXAMIANS APP
Microbiology Group I C. botulinum strains generally includes in all types of strains (proteolytic)A, B and F all types of strains (proteolytic)C, D and F None of these all types of strains (non-proteolytic) E and F all types of strains (proteolytic)A, B and F all types of strains (proteolytic)C, D and F None of these all types of strains (non-proteolytic) E and F ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following is/are not a gram-positive bacteria? None of these Pseudomonas Streptococci Mycobacteria None of these Pseudomonas Streptococci Mycobacteria ANSWER DOWNLOAD EXAMIANS APP