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Microbiology

Microbiology
Transmission of bubonic plague is by

ingestion
inhalation
all of these
rat flea

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Microbiology
The most important bacterium developing acidity in both low and high salt brines is

B. subtilis
L. lactis
L. brevis
L. plantarum

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Microbiology
The enzyme, which hydrolyses the murein is

tannase
perxoidase
none of these
lysozyme

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Microbiology
Prodigiosin (red pigment) is produced by members of genus

Enterobacter
Cirobacter
Serratia
Hafnia

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Microbiology
Gram-negative bacterium is/are

All of these
Staphylococci
Clostridia
Escherichia

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Microbiology
Which of the following can readily kill Salmonellae?

Moist heat at 55°C for 30 min
Moist heat at 55°C for 20 min
Moist heat at 55°C for 10 min
Moist heat at 55°C for 1 hr

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