Microbiology Salmonellae can also be killed by all of these chlorination pasteurisation boiling all of these chlorination pasteurisation boiling ANSWER DOWNLOAD EXAMIANS APP
Microbiology A bacterial food intoxication refers to None of these both (a) and (b) food borne illness caused by the presence of a bacterial toxin formed in food illness caused by presence of pathogens None of these both (a) and (b) food borne illness caused by the presence of a bacterial toxin formed in food illness caused by presence of pathogens ANSWER DOWNLOAD EXAMIANS APP
Microbiology The Bacillus cereus causes gasteroenteritis by the production of an exoenterotoxin which is released in food as a result of cell growth cell permeation cell damage cell autolysis cell growth cell permeation cell damage cell autolysis ANSWER DOWNLOAD EXAMIANS APP
Microbiology The bacteria, which is more resistant to adverse environmental conditions, is S dysenteriae S sonnei S boydii S flexneri S dysenteriae S sonnei S boydii S flexneri ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which statement is true about flavouring materials spices, garlic etc. added to Dill pickles? They may be source of considerable numbers of undesirable micro-organisms and cause off-fermentations or spoilage of pickles None of these They may improve texture of the pickle These markedly stimulate or inhibit the acid forming bacteria They may be source of considerable numbers of undesirable micro-organisms and cause off-fermentations or spoilage of pickles None of these They may improve texture of the pickle These markedly stimulate or inhibit the acid forming bacteria ANSWER DOWNLOAD EXAMIANS APP
Microbiology Heat-labile enterotoxin of Escherichia coli activates none of these both (a) and (b) guanylate cyclase adenylate cyclase none of these both (a) and (b) guanylate cyclase adenylate cyclase ANSWER DOWNLOAD EXAMIANS APP
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