Microbiology The favouring conditions for floaters is thick skin that does not allow gas to diffuse out both (a) and (b) none of these high intial amounts of salt thick skin that does not allow gas to diffuse out both (a) and (b) none of these high intial amounts of salt ANSWER DOWNLOAD EXAMIANS APP
Microbiology Abnormal fermentation of cabbage may result in a cheese like odour caused by caprioc acid and Valeric acid propionic acid all of these butyric acid caprioc acid and Valeric acid propionic acid all of these butyric acid ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following bacteria is/are known as coliform bacilli? Klebsiella Enterobacter Escherichia All of these Klebsiella Enterobacter Escherichia All of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology The bacteria, which is more resistant to adverse environmental conditions, is S flexneri S dysenteriae S sonnei S boydii S flexneri S dysenteriae S sonnei S boydii ANSWER DOWNLOAD EXAMIANS APP
Microbiology Bacterial spoilage is identified by which of the following morphological characteristics? Endospores Cell aggregation All of these Encapsulation Endospores Cell aggregation All of these Encapsulation ANSWER DOWNLOAD EXAMIANS APP
Microbiology In Widal test, the significant titre for O agglutinins is generally 1:100 or more 1:50 or more 1:150 or more 1:2.00 or more 1:100 or more 1:50 or more 1:150 or more 1:2.00 or more ANSWER DOWNLOAD EXAMIANS APP
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