Microbiology Which of the following is/are not a gram-positive bacteria? Pseudomonas Mycobacteria Streptococci None of these Pseudomonas Mycobacteria Streptococci None of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology A bacterial food intoxication refers to illness caused by presence of pathogens both (a) and (b) food borne illness caused by the presence of a bacterial toxin formed in food None of these illness caused by presence of pathogens both (a) and (b) food borne illness caused by the presence of a bacterial toxin formed in food None of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Gassy spoilage of green olives is usually caused by Clostridium spp Enterobacter spp all of these Bacillus spp Clostridium spp Enterobacter spp all of these Bacillus spp ANSWER DOWNLOAD EXAMIANS APP
Microbiology Bacterial spoilage is identified by which of the following morphological characteristics? Endospores All of these Encapsulation Cell aggregation Endospores All of these Encapsulation Cell aggregation ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following property(ies) is/are seen in the members of family Enterobacteriaceae? They reduce nitrates to nitrites They ferment glucose They are oxidase-negative They are catalase-positive They reduce nitrates to nitrites They ferment glucose They are oxidase-negative They are catalase-positive ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following species/subspecies of Klebsiella produce indole? K pneumoniae subspecies pneumoniae K oxytoca K pneumoniae subspecies aerogenes K pneumoniae subspecies rhinoscleromatis K pneumoniae subspecies pneumoniae K oxytoca K pneumoniae subspecies aerogenes K pneumoniae subspecies rhinoscleromatis ANSWER DOWNLOAD EXAMIANS APP