Microbiology Primarily human pathogenic bacteria is/are , S paratyphi A Salmonella typhi S paratyphi B all of these S paratyphi A Salmonella typhi S paratyphi B all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Spirochaetes exhibit flexion and extension motility translatory motion All of these corkscrew-like rotatory movement flexion and extension motility translatory motion All of these corkscrew-like rotatory movement ANSWER DOWNLOAD EXAMIANS APP
Microbiology An excessively high temperature in the fermentation of sauerkraut may inhibit the growth of both (a) and (b) none of these Leuconostoc Pediococcus cerevisiae both (a) and (b) none of these Leuconostoc Pediococcus cerevisiae ANSWER DOWNLOAD EXAMIANS APP
Microbiology The bacteria that is negative for fermentation of mannitol is S flexneri S dysenteriae S sonnei S boydii S flexneri S dysenteriae S sonnei S boydii ANSWER DOWNLOAD EXAMIANS APP
Microbiology Transmission of bubonic plague is by ingestion rat flea all of these inhalation ingestion rat flea all of these inhalation ANSWER DOWNLOAD EXAMIANS APP
Microbiology Soft pickles are made so by pectolytic enzymes mostly from moulds yeasts bacteria none of these moulds yeasts bacteria none of these ANSWER DOWNLOAD EXAMIANS APP
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