Microbiology Primarily human pathogenic bacteria is/are , Salmonella typhi all of these S paratyphi B S paratyphi A Salmonella typhi all of these S paratyphi B S paratyphi A ANSWER DOWNLOAD EXAMIANS APP
Microbiology Salmonellois is caused by the exoenterotoxin of Salmonella spp enterotoxin of Salmonella spp neurotoxin of Salmonella spp endotoxin of Salmonella spp exoenterotoxin of Salmonella spp enterotoxin of Salmonella spp neurotoxin of Salmonella spp endotoxin of Salmonella spp ANSWER DOWNLOAD EXAMIANS APP
Microbiology Gram-positive bacteria, responsible for food poisoning, is/are all of these Mycoplasmas Pseudomonas Clostridia all of these Mycoplasmas Pseudomonas Clostridia ANSWER DOWNLOAD EXAMIANS APP
Microbiology Abnormal fermentation of cabbage may result in a cheese like odour caused by butyric acid propionic acid caprioc acid and Valeric acid all of these butyric acid propionic acid caprioc acid and Valeric acid all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Staphylococcal intoxication is caused by the toxin m the food from S. thermophillus Staphylococcus aureus none of these S. cerevisiae S. thermophillus Staphylococcus aureus none of these S. cerevisiae ANSWER DOWNLOAD EXAMIANS APP
Microbiology The method of successful treatment of botulism prior to appearance of botulism symptoms involve administration of antitoxin analgesic antipyretic antibiotic antitoxin analgesic antipyretic antibiotic ANSWER DOWNLOAD EXAMIANS APP
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