Microbiology Primarily human pathogenic bacteria is/are , Salmonella typhi S paratyphi A all of these S paratyphi B Salmonella typhi S paratyphi A all of these S paratyphi B ANSWER DOWNLOAD EXAMIANS APP
Microbiology Slippery pickles occur due to growth of encapsulated bacteria broken scums of film yeasts on the surface of brine both (a) and (b) addition of high amount of salt growth of encapsulated bacteria broken scums of film yeasts on the surface of brine both (a) and (b) addition of high amount of salt ANSWER DOWNLOAD EXAMIANS APP
Microbiology The method of successful treatment of botulism prior to appearance of botulism symptoms involve administration of antitoxin antibiotic antipyretic analgesic antitoxin antibiotic antipyretic analgesic ANSWER DOWNLOAD EXAMIANS APP
Microbiology The application of Gamma rays destroys botulism toxin. The dose of gamma rays required for this purpose is 173 Rad 73 Rad 7.3 Mrad 73 Gy 173 Rad 73 Rad 7.3 Mrad 73 Gy ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following is true to prevent botulism from smoked fish? Good sanitation should be maintained throughout production and handling The fish should be heated at its coolest part to at least 82°C for 30 min during or after smoking All of these Fish should be immediately frozen after packaging and kept frozen Good sanitation should be maintained throughout production and handling The fish should be heated at its coolest part to at least 82°C for 30 min during or after smoking All of these Fish should be immediately frozen after packaging and kept frozen ANSWER DOWNLOAD EXAMIANS APP
Microbiology The milk streptococci produce acetoin that gets spontaneously oxidized yielding a flavorings agent (responsible for aroma of butter) that is diacetyl acetyl coA acetone butyric acid diacetyl acetyl coA acetone butyric acid ANSWER DOWNLOAD EXAMIANS APP
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