Microbiology Primarily human pathogenic bacteria is/are , Salmonella typhi S paratyphi B S paratyphi A all of these Salmonella typhi S paratyphi B S paratyphi A all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following property(ies) is/are seen in the members of family Enterobacteriaceae? They are catalase-positive They are oxidase-negative They reduce nitrates to nitrites They ferment glucose They are catalase-positive They are oxidase-negative They reduce nitrates to nitrites They ferment glucose ANSWER DOWNLOAD EXAMIANS APP
Microbiology Blackening in pickles occurs due to both (a) and (b) growth of Pencillium None of these the formation of hydrogen sulfide by bacteria both (a) and (b) growth of Pencillium None of these the formation of hydrogen sulfide by bacteria ANSWER DOWNLOAD EXAMIANS APP
Microbiology Botulism is caused by the presence of toxin developed by Clostridium botulinum Clostridium tyrobutyricum none of these Clostridium sporogenes Clostridium botulinum Clostridium tyrobutyricum none of these Clostridium sporogenes ANSWER DOWNLOAD EXAMIANS APP
Microbiology Cloudiness of brine of glass-packed olives may be caused by All of these salt-tolerant bacteria film yeasts or moulds if air is available the lactics if fermentation of residual sugar resumes All of these salt-tolerant bacteria film yeasts or moulds if air is available the lactics if fermentation of residual sugar resumes ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following gram-positive bacteria causes pharyngitis (sore throat)? Neisseria Mycobacterium Streptococcus Staphylococcus Neisseria Mycobacterium Streptococcus Staphylococcus ANSWER DOWNLOAD EXAMIANS APP
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