Microbiology Primarily human pathogenic bacteria is/are , S paratyphi B Salmonella typhi S paratyphi A all of these S paratyphi B Salmonella typhi S paratyphi A all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following is the commonest species of Salmonella for causing zoonotic disease? S enteritidis S Indiana S typhimurium S newport S enteritidis S Indiana S typhimurium S newport ANSWER DOWNLOAD EXAMIANS APP
Microbiology The elimination of the scum of yeasts in the brine during the fermentation include addition of the mustard oil addition of the sorbic acid agitation of the surface all of these addition of the mustard oil addition of the sorbic acid agitation of the surface all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Yersinia enterocolitica and Y. pestis can be differentiated on the basis of which of the following tests? Decarboxylation of ornithine Motility at 22°C All of these Fermentation of sucrose and cellobiose Decarboxylation of ornithine Motility at 22°C All of these Fermentation of sucrose and cellobiose ANSWER DOWNLOAD EXAMIANS APP
Microbiology Salmonellae can also be killed by boiling pasteurisation chlorination all of these boiling pasteurisation chlorination all of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Soft pickles are made so by pectolytic enzymes mostly from none of these yeasts moulds bacteria none of these yeasts moulds bacteria ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS