Microbiology of Foods Water activity can act as an extrinsic factor an intrinsic factor determining the likelihood of microbial proliferation a processing factor All of these an extrinsic factor an intrinsic factor determining the likelihood of microbial proliferation a processing factor All of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods What are the intrinsic factors for the microbial growth? pH Oxidation-Reduction Potential Moisture All of these pH Oxidation-Reduction Potential Moisture All of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods Which of the following acid will have higher bacteriostatic effect at a given pH? Tartaric acid Acetic acid Maleic acid Citric acid Tartaric acid Acetic acid Maleic acid Citric acid ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods Enumeration of microorganism refers to either spiral plating, pour plate or spread plate of a food suspension on to a suitable selective agar, or non-selective plate, depending on the test either spiral plating, pour plate or spread plate of a food suspension on to a suitable selective agar None of these non-selective plating, depending on the test either spiral plating, pour plate or spread plate of a food suspension on to a suitable selective agar, or non-selective plate, depending on the test either spiral plating, pour plate or spread plate of a food suspension on to a suitable selective agar None of these non-selective plating, depending on the test ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods The different ACC's between food categories reflect the All of these potential shelf life expected level of contamination of the raw material potential for microbial growth during storage All of these potential shelf life expected level of contamination of the raw material potential for microbial growth during storage ANSWER DOWNLOAD EXAMIANS APP
Microbiology of Foods Plate count of bacteria in foods generally use the plating medium consisting of yeast extract, glucose, sodium chloride, agar and distilled water peptone, glucose, sodium chloride, agar and distilled water peptone, yeast extract, glucose, sodium chloride and distilled water peptone, yeast extract, glucose, sodium chloride, agar and distilled water yeast extract, glucose, sodium chloride, agar and distilled water peptone, glucose, sodium chloride, agar and distilled water peptone, yeast extract, glucose, sodium chloride and distilled water peptone, yeast extract, glucose, sodium chloride, agar and distilled water ANSWER DOWNLOAD EXAMIANS APP
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