Microbiology of Foods
Water activity can act as

an intrinsic factor determining the likelihood of microbial proliferation
a processing factor
an extrinsic factor
All of these

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Microbiology of Foods
Which of the following is true about ISO 2002 method for Salmonella detection?

Selenite cystine (SC) broth is replaced by Muller Kauffmann tetrathionate novobiocin broth (MKTTn)
All of these
XLD is the first isolation medium rather than BGA
Rappaport Vassiliadis (RV) broth has been replaced by Rappaport Vassiliadis Soya (RVS) broth

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