Industrially Useful Microbial Processes The sugar concentration of molasses used in fermentation should be 20-30% 10-18% 30-38% 4-5% 20-30% 10-18% 30-38% 4-5% ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which species from the followings is resistant to methyl tryptophan? Candida utilis Hansenula anomala E. coli B. subtilis Candida utilis Hansenula anomala E. coli B. subtilis ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes B. flavum strain can be used for the production of L-Isoleucine and L-Histidine L-Threonine All of these L-Proline L-Isoleucine and L-Histidine L-Threonine All of these L-Proline ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The submerged fermentation of vinegar utilizes special fermentor designs known as both (a) and (b) acetator cavitator packed vinegar generator both (a) and (b) acetator cavitator packed vinegar generator ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from S. cerevisiae A. oryzae A. niger A.flavus S. cerevisiae A. oryzae A. niger A.flavus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes β-carotene is also known as vitamin D vitamin C provitamin A vitamin A vitamin D vitamin C provitamin A vitamin A ANSWER DOWNLOAD EXAMIANS APP
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