Industrially Useful Microbial Processes The sugar concentration of molasses used in fermentation should be 4-5% 20-30% 10-18% 30-38% 4-5% 20-30% 10-18% 30-38% ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes B. flavum strain can be used for the production of L-Isoleucine and L-Histidine L-Proline All of these L-Threonine L-Isoleucine and L-Histidine L-Proline All of these L-Threonine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Protease, which is used for flavouring of sake and haze removal in sake is produced by A. flavus A. oryzae A. niger B. cereus A. flavus A. oryzae A. niger B. cereus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Chlorotetracycline a broad spectrum antibiotic is produced by Streptomyces aureofaciens Streptomyces rimosus Streptomyces venezuelae Streptomyces erythreus Streptomyces aureofaciens Streptomyces rimosus Streptomyces venezuelae Streptomyces erythreus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The aerated submerged bacterial fermentation to produce vitamin B12 employs strains of both (a) and (b) Acetobacter Pseudomonas Propionibacterium both (a) and (b) Acetobacter Pseudomonas Propionibacterium ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which species from the followings is resistant to methyl tryptophan? Hansenula anomala Candida utilis B. subtilis E. coli Hansenula anomala Candida utilis B. subtilis E. coli ANSWER DOWNLOAD EXAMIANS APP
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