Industrially Useful Microbial Processes The sugar concentration of molasses used in fermentation should be 20-30% 30-38% 10-18% 4-5% 20-30% 30-38% 10-18% 4-5% ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Fungal amylases using stationary culture with wheat bran utilizes A. oryzae A. flavus S. cerevisiae A. niger A. oryzae A. flavus S. cerevisiae A. niger ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Bacitracin, an antibiotic similar to penicillin, is produced by Bacillus polymyxa Streptomyces erythreus Aspergillus fumigatus Bacillus licheniformis Bacillus polymyxa Streptomyces erythreus Aspergillus fumigatus Bacillus licheniformis ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The early assay employed for measuring penicillin activity were based upon the quantity required to prevent growth of S. aureus over 200 mm diameter zone using the cylinder plate method of assay None of these 24 mm diameter zone using the cylinder plate method of assay 20 mm diameter zone using the cylinder plate method of assay 200 mm diameter zone using the cylinder plate method of assay None of these 24 mm diameter zone using the cylinder plate method of assay 20 mm diameter zone using the cylinder plate method of assay ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Riboflavin is a by-product of __________ fermentation carried out by Clostridium spp. citric acid streptomycin acetone butanol ethanol citric acid streptomycin acetone butanol ethanol ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The recovery of vitamin from fermentation broth is carried out prior to acidification none of these alcohol treatment autolysis acidification none of these alcohol treatment autolysis ANSWER DOWNLOAD EXAMIANS APP
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