Industrially Useful Microbial Processes The production of acetic acid from ethanol is an aerobic process None of these anaerobic process a combination of both aerobic process None of these anaerobic process a combination of both ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The strain C. glutamicum can be used for the production of L-glutamine all of these L-ornithine L-phenylalanine L-glutamine all of these L-ornithine L-phenylalanine ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Fungal amylases using stationary culture with wheat bran utilizes A. flavus S. cerevisiae A. niger A. oryzae A. flavus S. cerevisiae A. niger A. oryzae ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Vinegar is a fermentation derived food product containing not less than 15% acetic acid 6% acetic acid 4% acetic acid 25% acetic acid 15% acetic acid 6% acetic acid 4% acetic acid 25% acetic acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The rapid process of microbial oxidation developed to produce acetic acid from ethanol at Schutzenbach, Germany is also known as Orleans process both (a) and (b) trickle method packed generator Orleans process both (a) and (b) trickle method packed generator ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The biotin level in obtaining L-gluatmic acid by fermentation using Micrococcus glutamicus is critical because too low level prevents growths, hence L-glutamic acid production None of these both (a) and (b) too high level prevents L-glutamic acid production too low level prevents growths, hence L-glutamic acid production None of these both (a) and (b) too high level prevents L-glutamic acid production ANSWER DOWNLOAD EXAMIANS APP
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