Microbiology The method of successful treatment of botulism prior to appearance of botulism symptoms involve administration of antipyretic antibiotic analgesic antitoxin antipyretic antibiotic analgesic antitoxin ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following(s) bacteria belong to the family Entero-bacteriaceae? Salmonella Shigella Yersinia All of these Salmonella Shigella Yersinia All of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Shriveling in fermented pickles results from the physical effect of too strong sugar solution too strong salt solution all of these too strong vinegar solution too strong sugar solution too strong salt solution all of these too strong vinegar solution ANSWER DOWNLOAD EXAMIANS APP
Microbiology Hollow pickles are obtained as a result of too strong or too weak brine none of these both (a) and (b) loose packing in the vat too strong or too weak brine none of these both (a) and (b) loose packing in the vat ANSWER DOWNLOAD EXAMIANS APP
Microbiology Black kraut is caused by the plant enzymes the micro-organisms None of these the combined actions of plant enzymes and micro-organisms the plant enzymes the micro-organisms None of these the combined actions of plant enzymes and micro-organisms ANSWER DOWNLOAD EXAMIANS APP
Microbiology Arrange the potencies of toxin in descending order of the following canned foods corn> spinach> peas>string beans corn> string bean>peas>spinach peas>string beans>spinach> corn corn> peas>string beans>spinach corn> spinach> peas>string beans corn> string bean>peas>spinach peas>string beans>spinach> corn corn> peas>string beans>spinach ANSWER DOWNLOAD EXAMIANS APP
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