Microbiology Soft pickles are made so by pectolytic enzymes mostly from yeasts none of these bacteria moulds yeasts none of these bacteria moulds ANSWER DOWNLOAD EXAMIANS APP
Microbiology A bacterial food intoxication refers to food borne illness caused by the presence of a bacterial toxin formed in food illness caused by presence of pathogens None of these both (a) and (b) food borne illness caused by the presence of a bacterial toxin formed in food illness caused by presence of pathogens None of these both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Microbiology Abnormal fermentation of cabbage may result in a cheese like odour caused by all of these butyric acid caprioc acid and Valeric acid propionic acid all of these butyric acid caprioc acid and Valeric acid propionic acid ANSWER DOWNLOAD EXAMIANS APP
Microbiology The method of successful treatment of botulism prior to appearance of botulism symptoms involve administration of antibiotic antitoxin antipyretic analgesic antibiotic antitoxin antipyretic analgesic ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following serotypes of Salmonella can cause gastroenteritis? S typhimurium All of these S newport S enteritidis S typhimurium All of these S newport S enteritidis ANSWER DOWNLOAD EXAMIANS APP
Microbiology Group I C. botulinum strains generally includes in None of these all types of strains (non-proteolytic) E and F all types of strains (proteolytic)A, B and F all types of strains (proteolytic)C, D and F None of these all types of strains (non-proteolytic) E and F all types of strains (proteolytic)A, B and F all types of strains (proteolytic)C, D and F ANSWER DOWNLOAD EXAMIANS APP
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