Microbiology Soft pickles are made so by pectolytic enzymes mostly from bacteria yeasts none of these moulds bacteria yeasts none of these moulds ANSWER DOWNLOAD EXAMIANS APP
Microbiology Cloudiness of brine of glass-packed olives may be caused by the lactics if fermentation of residual sugar resumes film yeasts or moulds if air is available salt-tolerant bacteria All of these the lactics if fermentation of residual sugar resumes film yeasts or moulds if air is available salt-tolerant bacteria All of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Selective media for the isolation of Shigella is Hektoen enteric agar All of these Xylose lysine deoxycholate agar Salmonella-Shigella agar Hektoen enteric agar All of these Xylose lysine deoxycholate agar Salmonella-Shigella agar ANSWER DOWNLOAD EXAMIANS APP
Microbiology Gram-positive bacteria, responsible for food poisoning, is/are Pseudomonas Mycoplasmas all of these Clostridia Pseudomonas Mycoplasmas all of these Clostridia ANSWER DOWNLOAD EXAMIANS APP
Microbiology Botulism is caused by the presence of toxin developed by Clostridium sporogenes none of these Clostridium tyrobutyricum Clostridium botulinum Clostridium sporogenes none of these Clostridium tyrobutyricum Clostridium botulinum ANSWER DOWNLOAD EXAMIANS APP
Microbiology The favouring conditions for floaters is thick skin that does not allow gas to diffuse out high intial amounts of salt both (a) and (b) none of these thick skin that does not allow gas to diffuse out high intial amounts of salt both (a) and (b) none of these ANSWER DOWNLOAD EXAMIANS APP
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