Microbiology Soft pickles are made so by pectolytic enzymes mostly from moulds yeasts bacteria none of these moulds yeasts bacteria none of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following can readily kill Salmonellae? Moist heat at 55°C for 1 hr Moist heat at 55°C for 10 min Moist heat at 55°C for 30 min Moist heat at 55°C for 20 min Moist heat at 55°C for 1 hr Moist heat at 55°C for 10 min Moist heat at 55°C for 30 min Moist heat at 55°C for 20 min ANSWER DOWNLOAD EXAMIANS APP
Microbiology The most important bacterium developing acidity in both low and high salt brines is L. plantarum L. lactis L. brevis B. subtilis L. plantarum L. lactis L. brevis B. subtilis ANSWER DOWNLOAD EXAMIANS APP
Microbiology An enrichment medium for the isolation of Shigella is Terathionate broth Alkaline peptone water Selenite F broth none of these Terathionate broth Alkaline peptone water Selenite F broth none of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Gram-negative bacterium is/are Escherichia All of these Clostridia Staphylococci Escherichia All of these Clostridia Staphylococci ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following media is selective for Salmonella? All of these Wilson and Blair's brilliant-green bismuth sulphite agar medium Bile salt agar Thiosulphate citrate bile salt agar All of these Wilson and Blair's brilliant-green bismuth sulphite agar medium Bile salt agar Thiosulphate citrate bile salt agar ANSWER DOWNLOAD EXAMIANS APP
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