Microbiology Selective media for the isolation of Shigella is All of these Xylose lysine deoxycholate agar Hektoen enteric agar Salmonella-Shigella agar All of these Xylose lysine deoxycholate agar Hektoen enteric agar Salmonella-Shigella agar ANSWER DOWNLOAD EXAMIANS APP
Microbiology The reaction(s) that is/are usually positive in Escherichia coli, is/ are Glucose fermentation Indole reaction All of these Methyl red reaction Glucose fermentation Indole reaction All of these Methyl red reaction ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following is a food infection? Botulism Staphylococcal intoxication Salmonellois None of these Botulism Staphylococcal intoxication Salmonellois None of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Group I C. botulinum strains generally includes in all types of strains (proteolytic)C, D and F None of these all types of strains (non-proteolytic) E and F all types of strains (proteolytic)A, B and F all types of strains (proteolytic)C, D and F None of these all types of strains (non-proteolytic) E and F all types of strains (proteolytic)A, B and F ANSWER DOWNLOAD EXAMIANS APP
Microbiology Slimy or ropy kraut is caused by encapsulated varieties of Lactobacillus plantarum None of these Lactobacillus lactis encapsulated varieties of Lactobacillus brevis encapsulated varieties of Lactobacillus plantarum None of these Lactobacillus lactis encapsulated varieties of Lactobacillus brevis ANSWER DOWNLOAD EXAMIANS APP
Microbiology Hollow pickles are obtained as a result of too strong or too weak brine loose packing in the vat both (a) and (b) none of these too strong or too weak brine loose packing in the vat both (a) and (b) none of these ANSWER DOWNLOAD EXAMIANS APP