Microbiology Salmonellois is caused by the endotoxin of Salmonella spp exoenterotoxin of Salmonella spp enterotoxin of Salmonella spp neurotoxin of Salmonella spp endotoxin of Salmonella spp exoenterotoxin of Salmonella spp enterotoxin of Salmonella spp neurotoxin of Salmonella spp ANSWER DOWNLOAD EXAMIANS APP
Microbiology Too long a fermentation of sauerkraut may favour the growth of none of these Lactobacillus brevis Bacillus subtilis Lactobacillus lactis none of these Lactobacillus brevis Bacillus subtilis Lactobacillus lactis ANSWER DOWNLOAD EXAMIANS APP
Microbiology Heat-stable enterotoxin of Escherichia coli activates both of the above guanylate cyclase adenylate cyclase none of these both of the above guanylate cyclase adenylate cyclase none of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Botulism is caused by the presence of toxin developed by Clostridium botulinum Clostridium sporogenes none of these Clostridium tyrobutyricum Clostridium botulinum Clostridium sporogenes none of these Clostridium tyrobutyricum ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following genus belongs to family Spirochaetaceae? Borrelia Treponema Spirochaeta All of these Borrelia Treponema Spirochaeta All of these ANSWER DOWNLOAD EXAMIANS APP
Microbiology Which of the following can readily kill Salmonellae? Moist heat at 55°C for 1 hr Moist heat at 55°C for 20 min Moist heat at 55°C for 30 min Moist heat at 55°C for 10 min Moist heat at 55°C for 1 hr Moist heat at 55°C for 20 min Moist heat at 55°C for 30 min Moist heat at 55°C for 10 min ANSWER DOWNLOAD EXAMIANS APP