Milk and Milk Products Pseudomonas nigrifaciens in mildly salted butter may cause none of these black smudge pink color greenish areas none of these black smudge pink color greenish areas ANSWER DOWNLOAD EXAMIANS APP
Milk and Milk Products Cheese with too low an acidity because of the addition of cream or the failure of the starter often is made gelatinous or slimy by all of these Alcaligenes metalcaligenes P. fragi Pseudomonas all of these Alcaligenes metalcaligenes P. fragi Pseudomonas ANSWER DOWNLOAD EXAMIANS APP
Milk and Milk Products Cheese cancer of Swiss and similar cheese is caused by Oospora aurianticum Oospora caseovorans none of these Oospora Crustacea Oospora aurianticum Oospora caseovorans none of these Oospora Crustacea ANSWER DOWNLOAD EXAMIANS APP
Milk and Milk Products Surface taint in butter which is blamed on Pseudomonas putrefaciens is also called as none of these putridity both (a) and (b) rabbito none of these putridity both (a) and (b) rabbito ANSWER DOWNLOAD EXAMIANS APP
Milk and Milk Products Acidophilus milk which is used for its therapeutic properties in intestinal disorders requires for its manufacture a pure culture of None of these Lactobacillus bulgaricus Lactobacillus acidophilus Streptococcus thermophilics None of these Lactobacillus bulgaricus Lactobacillus acidophilus Streptococcus thermophilics ANSWER DOWNLOAD EXAMIANS APP
Milk and Milk Products Ropiness caused by Enterobacter usually is worse at the middle of the milk worse near the top of the milk all of these worse at the bottom of the milk worse at the middle of the milk worse near the top of the milk all of these worse at the bottom of the milk ANSWER DOWNLOAD EXAMIANS APP
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