Milk and Milk Products
Bulgarian butter milk is made with the help of

S. cremoris
Lactobacillus bulgaricus
Streptococcus lactis
Streptococcus thermophilus

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Milk and Milk Products
The acidity may be described as "aromatic" when

Lactic streptococci and aroma forming Leuconostoc species are growing together
Streptococcus lactis and other lactis are growing together
appreciable amounts of volatile fatty acids are produced by Coliform bacteria
All of these

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