Water, pH and Macromolecules Most of the important functional groups in biological molecules contain oxygen and/or nitrogen and are acidic oxygen and/or nitrogen and are polar oxygen and a phosphate nitrogen and a phosphate oxygen and/or nitrogen and are acidic oxygen and/or nitrogen and are polar oxygen and a phosphate nitrogen and a phosphate ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Salt dissolves well in water as water molecules surround the ions because of their charge but do not form hydrogen bonds make nonpolar covalent bonds with the positively charged ions only share electrons with the ions to make polar covalent bonds form hydrogen bonds with the positively and negatively charged ions surround the ions because of their charge but do not form hydrogen bonds make nonpolar covalent bonds with the positively charged ions only share electrons with the ions to make polar covalent bonds form hydrogen bonds with the positively and negatively charged ions ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules A biological polymer contains alanine, tyrosine, and lysine. Which of the following will be true about this molecule? DNA Phospholipid Strong base Protein DNA Phospholipid Strong base Protein ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The pH of a solution is determined by relative concentration of acids and bases dielectric constant of the medium concentration of salt environmental effect relative concentration of acids and bases dielectric constant of the medium concentration of salt environmental effect ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Which of the following alcohols would be most soluble in water? ethanol methanol octanol butanol ethanol methanol octanol butanol ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The reason that fats contain more energy than simple sugars, is fats have many more covalent bonds carbon atoms hydrogen atoms hydrogen bonds covalent bonds carbon atoms hydrogen atoms hydrogen bonds ANSWER DOWNLOAD EXAMIANS APP